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Recipes> Ice Cream Famous Recipe Secrets Secrets famous Ice Cream Wed Apr 26, 2010 | Comments: 0 | Views: 287 Have you ever wondered how Ben & Jerry founded? The founders of Ben & Jerry are Ben Cohen and Jerry Greenfield. Homemade Ben & Jerry, Inc. are manufacturers of ice cream, frozen yogurt and sorbet. The company is known for its creative flavor combinations. Ben Cohen and Jerry Greenfield met in high school teens in New York. Both attended Penn State. They opened their first store in 1978. His first shop was a converted garage. His first anniversary was marketed, Free Cone Day. Anyone who came to his shop that day was released ice balls. That tradition continues today. In 1980, Ben and Jerry?s ice cream ice sold in grocery stores. In 1981, he became an ice cream chain. best-selling flavors are Cherry Garcia, Chunky Monkey, a mass of chocolate chip cookies, Cherry Garcia frozen yogurt, peanut butter and New York Cup Fudge Chunk. In 2000 the company was acquired by Unilever. Making these famous recipes for imitation ice cream at home. Ben and Jerry?s Cherry Garcia ice cream
Secret Copycat Famous Recipes ? ? cup shaved semisweet chocolate bars
? ? cup fresh Bing cherries, halved and pitted (you may use cherries preserved, but be sure to drain the syrup) -2 large eggs
? ? cup granulated sugar
-2 cups of heavy cream or
Place the shaved chocolate flakes and cherries in separate containers. Cover and refrigerate.
Beat eggs in a bowl until light and fluffy, 1 to 2 minutes.
Beat sugar, a little at a time, then continue whisking until completely blended, about 1 minute. ? Pour the cream and milk and beat to mix.
Transfer the mixture to an ice cream maker and freeze according to manufacturer?s instructions.
After the ice cream stiffens (about 2 minutes before done), add the chocolate and cherries , then continue freezing until ice cream is ready. Ben and Jerry
Recipe Chocolate Cream
Copycat / Clone restaurant recipes
-4 oz unsweetened chocolate
-1 cup milk
-2 large eggs 1 cup sugar 1 cup
milk or heavy cream
-1 -1 Tspn vanilla pinch of salt
-Slowly Whisk in hot milk, stirring constantly, until smooth.
Remove from heat and let cool.
Beat eggs in a bowl until light and fluffy , 1-2 minutes.
Beat sugar, a little at a time, then continue whisking until completely blended, about 1 minute more.
Add the cream, vanilla and salt and beat to mix.
Pour chocolate mixture into the creamed mixture and mix. Cover and refrigerate until cold, about 1-3 hours, depending on your refrigerator.
Transfer mixture to an ice cream maker and freeze according to manufacturer?s instructions.
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By: Gail Mercedesl Food and Beverage> Recipesl May 31 Copycat Restaurant Recipesfamilies to eat more at home there is an increase in new cooks and experienced chefs of the restaurant looking for recipes for imitation. Restaurant Recipes of imitation with the same distinct flavor and taste of our favorite restaurants there. Cooks are finding savory recipes, cooking tips and advice professionals for baking.
By: Gail Mercedesl Food and Beverage> Recipesl January 18secret to do something special for dinner tonight, to treat children to foods they know and love celebrities. Save money by making your own instead of paying inflated restaurant prices. How would you like the possibility of creating all those delicious ?secret restaurant recipes? at home?
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